—Ingredients 1 package of Charcutnuvo Smoked Uncured BBQ Bacon Sausage | sliced into round and then diced in
FedEx shipping to all 50 states
Orders are shipped Monday-Thursday. with limited shipping on Fridays. FedEx does deliver 7-days a week to residential locations.
Free local pickup is available for Colorado residents.
We do not have access to any payment information. So, if Local Pick-up is selected and you need to the order shipped. It either needs to meet the minimum required to qualify for free shipping, ($100) a second order needs to be placed noting to ship both together, or we will need to be contacted with payment information to charge for shipping.
How are orders shipped?
Orders are packed in an insulated cooler box and/or with an insulated liner. We add a combination of dry ice and gel packs according to how long the package will be in transit.
The FedEx rates charged are directly from FedEx, there is no markup on shipping.
What kind of casings do you use?
The majority of our Natural products are either in pork casings or do not have a casing at all. (Skinless) If there is no casing in the product ingredient list, the product contains no casing at all.
None of our Organic Products have casings.
A few of our European items are in sheep or fibrous casings. (Cellulose)
Once I receive the product, how long will it last?
Orders will arrive frozen or partially defrosted. They should arrive cold to the touch. Our products can be re-frozen or remain in the refrigerator for up to 4 weeks and in the freezer for up to 9 months. Once the package is open, please re-seal in a Ziploc bag and consume within 4-5 days.
Once I place an order, when will it ship out?
All of these estimates are based on product availability. If we are out of an item(s) the order will be delayed until a fresh batch is produced. we do not send split shipments, all orders are sent in one package..
Orders received BEFORE 10am (MTN) M-Th. we do our best to get out the same day. Any orders received after 10am (MTN) we do what we can to get them out by the end of the following day.
Orders received Fri.-Sun. we try to get out the following Monday. Limited shipments are made on Fridays, there are no guarantees an order will ship Friday.
Can you ship to my P.O. Box?
Unfortunately no, we can only ship by physical addresses and cannot ship to P.O. Boxes.
How are the shipping charges calculated?
Shipping charges come direct from the FedEx shipping estimate database.
Since we use the same box for all orders, packages are calculated the same. No matter the order size, the charge will be the same whether 1 pack or 10 packs are ordered.
What if I want to send this order as a gift?
Orders will be packaged and sent to the Ship To: address. we always include a pack list that only has order details and no Pricing information.
If you wish to leave a note for the recipient, there is a Notes Section at the bottom of the checkout page you can place you message.
When will you charge my credit card?
Our secure Third Party CC Processor, will process your payment when you place the order.
Where is the sausage produced?
All products are produced and shipped out of our own facility in North Denver.
911 E 75th Ave
Denver CO 80229
Do you offer a facility pickup option?
Yes, you are able to pick up at the production facility.. We will notify you when it is ready for pickup, with instructions when arriving. Please read more information about our free local pickup and do not hesitate to contact us for additional information.
Are your products pre-cooked? How do I prepare them?
All of our products are fully cooked, and many are smoked. Products can be consumed right out of the package, but we recommend cooking them over medium heat for 5 minutes on each side either on a grill or in a pan (with a little water). For a microwave, we recommend wrapping in a paper towel and cooking for 70-90 seconds at ½ power.
Where do your meats come from and how are they raised?
We believe in, and proudly support regenerative agriculture in the USA. All of our meats are born and raised in the USA on sustainable family farms. The only exceptions are bison occasionally come from Canada and Elk can come out of New Zealand. All of our meats are raised without the use of antibiotics or hormones. Our organic line is all non-GMO with some items in our natural line as GAP 1.
Do you use Sugars, natural flavorings, or harmful chemicals?
The only product that contains added sugar is our Wild Boar with Apricots and Cranberries. We do not use “natural flavorings”. We do not use MSG or other harmful chemicals. Only a few of our European products contain nitrites. This is clearly indicated.
Are any of your products Paleo?
Yes. All of our 100% beef, bison, and chicken items are considered Paleo friendly.
Keep in touch with us
Latest Recipes